Slow Cooker Lipton Onion Meatloaf

Slow Cooker Lipton Onion Meatloaf is a simple and flavorful way to enjoy a classic comfort food with minimal effort. Made with a packet of Lipton Onion Soup Mix, this meatloaf is moist, tender, and full of savory onion flavor. Cooking it in a slow cooker keeps it juicy and ensures it’s perfectly cooked every time. Serve it with mashed potatoes and green beans for the ultimate comfort meal.

Table of Contents

1. Introduction
2. Ingredients
3. Step-by-Step Instructions
4. Cook Notes & Tips
5. Variations
6. Frequently Asked Questions (FAQs)
7. Conclusion

Ingredients

For Lipton Onion Meatloaf

• 2 pounds ground beef (85% lean)
• 1 packet (1.9 ounces) Lipton Onion Soup Mix
• 1/2 cup breadcrumbs (plain or seasoned)
• 1/4 cup ketchup
• 2 large eggs
• 1/4 cup milk
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon black pepper
• 1/4 cup barbecue sauce (optional, for topping)

Step-by-Step Instructions

Step 1: Prepare the Meatloaf Mixture

1. In a large mixing bowl, combine the ground beef, Lipton Onion Soup Mix, breadcrumbs, ketchup, eggs, milk, Worcestershire sauce, and black pepper.
2. Mix everything together with your hands or a spatula until well combined. Be careful not to overmix, as this can make the meatloaf tough.

Step 2: Shape the Meatloaf

1. Shape the meat mixture into a loaf shape that will fit comfortably into your slow cooker.
2. Line the bottom of your slow cooker with parchment paper or lightly spray with non-stick cooking spray. Place the meatloaf into the slow cooker.

Step 3: Cook the Meatloaf

1. Cover the slow cooker with the lid and cook on low for 6-7 hours or on high for 3-4 hours, until the internal temperature of the meatloaf reaches 160°F (71°C).
2. If desired, spread the barbecue sauce over the top of the meatloaf during the last 30 minutes of cooking.

Step 4: Serve

1. Once cooked, carefully lift the meatloaf out of the slow cooker using the parchment paper.
2. Let it rest for 10 minutes before slicing. Serve warm with your favorite side dishes.

Cook Notes & Tips

• Ground Beef: An 85% lean ground beef works best for this recipe, as it provides enough fat to keep the meatloaf moist without making it greasy.
• Texture: Be gentle when mixing the ingredients together. Overmixing can result in a dense meatloaf.
• Liner: Lining the slow cooker with parchment paper helps prevent the meatloaf from sticking and makes it easier to lift out once cooked.

Variations

• Italian-Style Meatloaf: Add 1/2 cup grated Parmesan cheese and 1 teaspoon dried Italian seasoning to the meat mixture for an Italian twist.
• Cheese-Stuffed Meatloaf: Add a layer of shredded cheese in the middle of the meatloaf for a gooey, cheesy surprise.
• Vegetable-Loaded Meatloaf: Add 1/2 cup finely chopped vegetables, such as bell peppers, onions, or grated carrots, to the meat mixture for extra flavor and nutrition.

Frequently Asked Questions (FAQs)

1. Can I Use Ground Turkey Instead of Ground Beef?

Yes, you can use ground turkey instead of ground beef for a lighter version of this meatloaf. Keep in mind that the cooking time may vary slightly, and make sure the internal temperature reaches 165°F (74°C).

2. How Should I Store Leftovers?

Store any leftover meatloaf in an airtight container in the refrigerator for up to 3 days. Reheat slices in the microwave or in a skillet until warmed through.

3. Can I Freeze Meatloaf?

Yes, you can freeze the cooked meatloaf. Allow it to cool completely, then wrap it tightly in plastic wrap and aluminum foil before placing it in a freezer-safe bag. Freeze for up to 3 months. Thaw in the refrigerator before reheating.

4. What Can I Serve with Lipton Onion Meatloaf?

This meatloaf pairs well with classic sides like mashed potatoes, roasted vegetables, green beans, or a simple salad. A slice of garlic bread also makes a great addition.

Slow Cooker Lipton Onion Meatloaf is a simple and comforting meal that’s perfect for any night of the week. With minimal prep and the convenience of the slow cooker, you can enjoy a tender, flavorful meatloaf without the hassle. Serve it with your favorite sides for a delicious, home-cooked meal that everyone will love.

Feel free to get creative with the ingredients and try different variations to make it your own. Whether it’s a family dinner or a comforting meal for a cozy night in, this meatloaf is sure to please.

Happy cooking!