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Slow Cooker Cowboy Casserole Recipe

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This Slow Cooker Cowboy Casserole is the perfect comfort food, filled with hearty ingredients like ground beef, potatoes, beans, and cheese. This dish is a one-pot wonder that’s easy to prepare and ideal for busy weeknights or weekend gatherings. Let your slow cooker do all the work while you enjoy a delicious, filling meal that the whole family will love.

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Table of Contents

Ingredients

  • 1 lb ground beef
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 medium potatoes, sliced into 1/4-inch rounds
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 can (14.5 oz) diced tomatoes with green chilies
  • 1/2 cup whole milk
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 2 cups shredded cheddar cheese
  • Fresh parsley, chopped (for garnish)

Instructions

Step 1: Cook the Ground Beef

  1. In a skillet over medium heat, add the ground beef and cook until browned, breaking it apart with a spatula.
  2. Add the chopped onion and minced garlic to the skillet and cook for an additional 3-4 minutes, until the onion is soft and the garlic is fragrant.
  3. Drain any excess fat from the skillet and set the beef mixture aside.

Step 2: Layer Ingredients in the Slow Cooker

  1. Lightly grease the inside of a 6-quart slow cooker with cooking spray.
  2. Place a layer of sliced potatoes on the bottom of the slow cooker.
  3. Add the cooked beef mixture on top of the potatoes.
  4. Add the kidney beans, cream of mushroom soup, diced tomatoes with green chilies, smoked paprika, oregano, salt, and pepper. Pour in the milk and gently stir to combine.

Step 3: Cook the Casserole

  1. Cover the slow cooker and cook on low for 7-8 hours or on high for 4-5 hours, until the potatoes are tender.
  2. During the last 30 minutes of cooking, sprinkle the shredded cheddar cheese on top of the casserole and let it melt.

Step 4: Serve

  1. Once cooked, garnish the casserole with chopped fresh parsley before serving.
  2. Serve hot and enjoy this hearty, comforting meal.

Cooking Tips & Notes

  • Potato Slicing: Use a mandoline slicer for evenly sliced potatoes, which will ensure even cooking throughout the dish.
  • Ground Beef Substitutes: You can substitute the ground beef with ground turkey or ground chicken for a leaner version.
  • Cheese: Feel free to use a blend of cheeses such as Monterey Jack or Colby Jack for added flavor.

Variations

  • Add Veggies: Add vegetables like sliced bell peppers, corn, or diced carrots for extra nutrition.
  • Spicy Version: Add 1/2 teaspoon of cayenne pepper or extra diced green chilies for a spicy kick.
  • Bacon Addition: Cook and crumble some bacon to add to the top of the casserole for extra flavor.
  • Gluten-Free Option: Make sure to use a gluten-free cream of mushroom soup to keep this dish gluten-free.

Frequently Asked Questions (FAQs)

1. Can I Make This Recipe Ahead of Time?

Yes, you can assemble the casserole in the slow cooker insert, cover it, and refrigerate overnight. When ready to cook, place the insert in the slow cooker and cook as directed.

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2. How Do I Store Leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop until heated through.

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3. Can I Freeze This Casserole?

Yes, you can freeze this casserole. Allow it to cool completely, then store it in a freezer-safe container for up to 3 months. Thaw in the refrigerator overnight before reheating.

4. What Can I Serve with Cowboy Casserole?

This casserole pairs well with a fresh side salad, garlic bread, or steamed vegetables for a complete meal.

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Slow Cooker Cowboy Casserole is a comforting, hearty dish that’s perfect for any occasion. With its layers of tender potatoes, flavorful beef, and creamy cheese, it’s a crowd-pleaser that’s sure to satisfy. The slow cooker makes it easy to prepare, allowing you to enjoy a home-cooked meal without all the effort. Give this recipe a try and bring a taste of comfort to your dinner table!

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