If you’re a fan of garlic bread and love spaghetti, why not combine the two into one amazing dish? Spaghetti Stuffed Garlic Bread takes two beloved comfort foods and merges them into a cheesy, savory, and completely satisfying experience. Perfect for family dinners, parties, or even a game-day treat, this recipe is easy to make and guaranteed to impress. Let’s dive into how to create this show-stopping dish.

Table of Contents

1. Introduction
2. Ingredients
3. Instructions
4. Cook Notes & Tips
5. Variations
6. Frequently Asked Questions (FAQs)
7. Conclusion

Introduction

Spaghetti Stuffed Garlic Bread is the ultimate combination of two classic dishes. The crusty bread infused with garlic butter surrounds a flavorful filling of cheesy spaghetti, creating a new twist on comfort food that will leave everyone asking for more. Whether you’re entertaining guests or just craving something indulgent for dinner, this dish is sure to become a new favorite. Get ready to enjoy all the wonderful flavors of spaghetti and garlic bread in one irresistible bite!

Ingredients

• 1 large French baguette or Italian bread loaf
• 2 cups cooked spaghetti (with marinara sauce)
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup unsalted butter, melted
• 3 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions

1. Prepare the Bread: Preheat your oven to 350°F (175°C). Slice the top off of the French baguette lengthwise and hollow out the center to create space for the spaghetti filling. Be careful not to cut through the bottom or sides of the bread.
2. Make Garlic Butter: In a small bowl, mix the melted butter, minced garlic, chopped parsley, and Italian seasoning. Brush the inside of the hollowed-out bread with the garlic butter mixture, reserving a little for brushing on top.
3. Prepare the Spaghetti Filling: In a mixing bowl, combine the cooked spaghetti (already mixed with marinara sauce), shredded mozzarella, and grated Parmesan. Stir until the cheese is evenly distributed throughout the spaghetti.
4. Stuff the Bread: Carefully fill the hollowed-out bread with the spaghetti mixture, pressing it down gently so it fits well. Sprinkle some extra mozzarella on top if desired.
5. Bake: Place the stuffed bread on a baking sheet lined with parchment paper. Brush the reserved garlic butter on top of the bread. Cover the bread with aluminum foil and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and the bread is golden.
6. Finish and Serve: Remove the foil and bake for an additional 5 minutes to get a crispy top. Let the bread cool for a few minutes before slicing into portions. Garnish with additional chopped parsley if desired.

Cook Notes & Tips

• Bread Selection: Use a sturdy bread like a French baguette or Italian loaf to ensure it can hold the weight of the spaghetti.
• Sauce: You can use your favorite marinara sauce for the spaghetti, or even add meat sauce for extra flavor.
• Cheese Options: Mix up the cheese with some cheddar or provolone if you want a different flavor profile.

Variations

• Meat Lovers Version: Add cooked meatballs or crumbled Italian sausage to the spaghetti mixture for an even heartier dish.
• Vegetarian Version: Add sautéed bell peppers, mushrooms, or spinach to the spaghetti to make a veggie-packed version.
• Spicy Kick: Add a pinch of crushed red pepper flakes to the garlic butter for a bit of heat.

Frequently Asked Questions (FAQs)

1. Can I Make This Dish Ahead of Time?

Yes, you can assemble the stuffed garlic bread a few hours ahead of time and keep it in the refrigerator. When ready to bake, just pop it into the oven, adding an extra 5 minutes to the cooking time if it’s coming straight from the fridge.

2. How Do I Store Leftovers?

Store any leftover stuffed garlic bread in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through.

3. What Can I Serve With Spaghetti Stuffed Garlic Bread?

This dish is quite filling on its own, but it pairs well with a fresh green salad or roasted vegetables for a complete meal.

Spaghetti Stuffed Garlic Bread is a fun and delicious way to combine two classic comfort foods into one amazing dish. With its crispy bread crust, garlicky flavor, and cheesy spaghetti filling, it’s sure to be a hit at any dinner table. Whether you’re serving it for a special occasion or just to make an ordinary day a bit more exciting, this recipe is easy to make and bursting with flavor. Give it a try and watch it become a new family favorite!

Happy Cooking!