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Mini Tater Tot Cheeseburgers

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These Mini Tater Tot Cheeseburgers are a fun and delicious twist on the classic cheeseburger, with crispy tater tots replacing the usual bun. Perfect for game days, family gatherings, or as a quick and easy appetizer, these bite-sized cheeseburgers are packed with flavor and sure to be a hit. Juicy ground beef, gooey melted cheese, and crunchy tater tots—what’s not to love? Let’s dive into this tasty recipe!

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Table of Contents

  1. Ingredients for Mini Tater Tot Cheeseburgers
  2. Instructions for Mini Tater Tot Cheeseburgers
  3. Tips & Notes
  4. Recipe Variations & Substitutions
  5. Frequently Asked Questions (FAQs)
  6. Conclusion

Ingredients for Mini Tater Tot Cheeseburgers

  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups shredded cheddar cheese
  • 1 bag (32 oz) frozen tater tots
  • 1/4 cup ketchup
  • 1/4 cup yellow mustard
  • Sliced pickles (optional, for garnish)
  • Chopped fresh parsley (optional, for garnish)

Instructions for Mini Tater Tot Cheeseburgers

Step 1: Prepare the Tater Tots

  • Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
  • Arrange the tater tots on the prepared baking sheet in an even layer and bake for 25-30 minutes, or until they are golden and crispy.

Step 2: Cook the Ground Beef

  • While the tater tots are baking, heat a large skillet over medium heat. Add the ground beef and cook, breaking it apart with a spatula, for 5-6 minutes until browned.
  • Add the chopped onion and minced garlic, and cook until the onion is softened, about 3-4 minutes.
  • Stir in the Worcestershire sauce, salt, and black pepper. Remove from heat once everything is well combined and cooked through.

Step 3: Assemble the Mini Cheeseburgers

  • Once the tater tots are done, arrange half of the tater tots in pairs on the baking sheet—these will serve as the bases for the mini cheeseburgers.
  • Spoon a small amount of the ground beef mixture on top of each tater tot base. Sprinkle shredded cheddar cheese over the ground beef.
  • Top each mini cheeseburger with another tater tot, pressing down gently to create a mini sandwich.

Step 4: Bake Again

  • Return the assembled mini cheeseburgers to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.

Step 5: Garnish and Serve

  • Drizzle ketchup and mustard over the top of each mini cheeseburger. Garnish with sliced pickles and chopped parsley if desired.
  • Serve warm and enjoy!

Tips & Notes

  • Tater Tot Crispiness: For extra crispy tater tots, bake them for an additional 5 minutes before assembling the mini cheeseburgers.
  • Cheese Choices: Use American cheese or Monterey Jack for a different flavor profile.
  • Make Ahead: You can cook the beef mixture ahead of time and reheat it before assembling the cheeseburgers for a quicker process.

Recipe Variations & Substitutions

  • Spicy Version: Add 1/2 teaspoon of crushed red pepper flakes to the beef mixture for a little kick.
  • Turkey Tater Tot Cheeseburgers: Substitute the ground beef with ground turkey for a lighter version.
  • Bacon Tater Tot Cheeseburgers: Mix 1/2 cup of crumbled cooked bacon into the beef mixture for added flavor.

Frequently Asked Questions (FAQs)

1. Can I make these ahead of time?

Yes! You can prepare the beef mixture in advance and store it in the refrigerator for up to 2 days. When ready to assemble, simply reheat the beef mixture and proceed with the recipe.

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2. How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through to retain their crispiness.

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3. Can I use homemade tater tots?

Absolutely! If you prefer, you can use homemade tater tots—just make sure they are crispy before assembling the mini cheeseburgers.

These Mini Tater Tot Cheeseburgers are a fun and delicious way to enjoy all the flavors of a classic cheeseburger in bite-sized form. With crispy tater tots, savory ground beef, and melty cheese, they are perfect for any occasion—whether it’s game day, a party, or a family dinner. Give this easy recipe a try, and enjoy every bite of this tasty twist on a cheeseburger!

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Happy cooking, and enjoy these cheesy, crispy delights!

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