Slow Cooker Honey Garlic Steak Bites

Slow Cooker Honey Garlic Steak Bites are an easy, flavorful dish perfect for a busy weeknight or a relaxed weekend meal. These bite-sized pieces of steak are slow-cooked in a rich honey garlic sauce until tender and infused with incredible flavor. Serve them over mashed potatoes, rice, or alongside roasted vegetables for a comforting and satisfying meal.

Table of Contents

1. Introduction
2. Ingredients
3. Step-by-Step Instructions
4. Cook Notes & Tips
5. Variations
6. Frequently Asked Questions (FAQs)
7. Conclusion

Ingredients

For Honey Garlic Steak Bites

• 2 pounds sirloin steak, cut into 1-inch cubes
• 1/4 cup low-sodium soy sauce
• 1/4 cup honey
• 1/4 cup beef broth
• 5 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 teaspoon onion powder
• 1/2 teaspoon black pepper
• 1 tablespoon olive oil
• 1 tablespoon cornstarch mixed with 2 tablespoons water (optional, for thickening)
• Fresh chopped parsley, for garnish

Step-by-Step Instructions

Step 1: Prepare the Steak

1. In a skillet over medium-high heat, heat the olive oil. Add the steak cubes in batches, searing them for 2-3 minutes until browned on all sides. This step helps lock in the juices and adds extra flavor to the dish.
2. Transfer the seared steak bites to the slow cooker.

Step 2: Make the Honey Garlic Sauce

1. In a mixing bowl, whisk together the soy sauce, honey, beef broth, minced garlic, Worcestershire sauce, onion powder, and black pepper until well combined.
2. Pour the honey garlic sauce over the steak bites in the slow cooker, ensuring all the pieces are coated.

Step 3: Slow Cook the Steak Bites

1. Cover the slow cooker with the lid and cook on low for 4-5 hours or on high for 2-3 hours, until the steak bites are tender.

Step 4: Thicken the Sauce (Optional)

1. If you prefer a thicker sauce, add the cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons water) to the slow cooker during the last 30 minutes of cooking. Stir to combine and allow the sauce to thicken.

Step 5: Serve

1. Once cooked, serve the honey garlic steak bites over mashed potatoes, rice, or with roasted vegetables. Garnish with fresh chopped parsley for a burst of color and freshness.

Cook Notes & Tips

• Steak: Sirloin steak is ideal for this recipe, but you can also use other tender cuts such as ribeye or tenderloin. Make sure to cut the steak into uniform pieces for even cooking.
• Searing: Searing the steak before adding it to the slow cooker adds depth of flavor. If you’re short on time, you can skip this step, but the flavor may not be as rich.
• Thickening the Sauce: If you prefer a thicker sauce, the cornstarch slurry helps achieve that. Simply mix and add during the last 30 minutes of cooking.

Variations

• Spicy Honey Garlic Steak Bites: Add 1/2 teaspoon of crushed red pepper flakes or a few dashes of hot sauce to the honey garlic sauce for a spicy kick.
• Teriyaki Steak Bites: Substitute the honey with 1/4 cup brown sugar and add 1 tablespoon of rice vinegar for a teriyaki-style version.
• Lemon Garlic Steak Bites: Add the juice of half a lemon to the sauce for a citrusy twist, and garnish with lemon zest.

Frequently Asked Questions (FAQs)

1. Can I Use a Different Cut of Beef?

Yes, you can use other cuts of beef such as ribeye, tenderloin, or even stew meat. Keep in mind that some cuts may require a longer cooking time to become tender.

2. How Should I Store Leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave until warmed through.

3. Can I Make This Recipe Ahead of Time?

Yes, you can prepare the honey garlic sauce ahead of time and store it in the refrigerator. When ready to cook, simply sear the steak, add it to the slow cooker, and pour the sauce over the steak.

4. What Can I Serve with Honey Garlic Steak Bites?

These steak bites pair well with mashed potatoes, rice, roasted vegetables, or even over a bed of pasta. They also go great with a side salad or crusty bread to soak up the delicious sauce.

Slow Cooker Honey Garlic Steak Bites are a flavorful and easy meal that’s perfect for any occasion. The tender steak, rich honey garlic sauce, and the convenience of the slow cooker make this dish a winner for busy weeknights or family dinners. Serve it with your favorite sides for a comforting, satisfying meal that everyone will love.

Feel free to customize the flavors with your favorite seasonings or add a bit of heat for a spicy version. This versatile dish is sure to become a regular favorite in your meal rotation.

Happy cooking!