Slow Cooker Chocolate Chip Cookie Pie is a decadent dessert that’s perfect for satisfying any sweet tooth. With its soft, gooey center and crispy edges, this cookie pie has all the flavors of a classic chocolate chip cookie in a thick, sliceable form. Plus, using the slow cooker makes it incredibly easy to prepare, freeing up your oven for other dishes. Serve it warm with a scoop of vanilla ice cream for the ultimate treat!

Table of Contents

1. Introduction
2. Ingredients
3. Step-by-Step Instructions
4. Cook Notes & Tips
5. Variations
6. Frequently Asked Questions (FAQs)
7. Conclusion

Ingredients

For Slow Cooker Chocolate Chip Cookie Pie

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1/2 cup packed brown sugar
• 2 large eggs
• 1 tablespoon vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups semi-sweet chocolate chips
• 1/2 cup chopped walnuts (optional)

Step-by-Step Instructions

Step 1: Prepare the Slow Cooker

1. Lightly grease the inside of a 6-quart slow cooker with non-stick cooking spray or line it with parchment paper to prevent sticking.

Step 2: Make the Cookie Dough

1. In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar together until creamy and well combined.
2. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
3. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
4. Fold in the chocolate chips and chopped walnuts (if using) until evenly distributed.

Step 3: Add Dough to the Slow Cooker

1. Spread the cookie dough evenly in the bottom of the greased slow cooker, pressing it down into an even layer.

Step 4: Cook the Cookie Pie

1. Cover the slow cooker with the lid and cook on low for 2 1/2 to 3 hours, or until the edges are set and the center is just slightly soft.
2. Turn off the slow cooker and let the cookie pie cool for about 20-30 minutes before slicing.

Step 5: Serve

1. Serve the cookie pie warm, topped with a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra special treat.

Cook Notes & Tips

• Cooking Time: Cooking times may vary depending on your slow cooker. Start checking the cookie pie at the 2 1/2-hour mark to avoid overcooking.
• Parchment Paper Lining: Using parchment paper to line the slow cooker makes it easy to lift the entire cookie pie out once it’s cooked, allowing for easier slicing.
• Mix-ins: You can add other mix-ins like white chocolate chips, peanut butter chips, or shredded coconut to customize the flavor.

Variations

• Peanut Butter Cookie Pie: Replace 1/2 cup of the butter with creamy peanut butter for a delicious peanut butter twist.
• Double Chocolate Cookie Pie: Add 1/4 cup cocoa powder to the dry ingredients for a rich, double chocolate version.
• M&M Cookie Pie: Substitute 1/2 cup of the chocolate chips with M&Ms for a colorful and fun variation.

Frequently Asked Questions (FAQs)

1. Can I Make This Cookie Pie Ahead of Time?

Yes, you can make this cookie pie ahead of time. Store it covered at room temperature for up to 2 days, or refrigerate for up to 5 days. Reheat individual slices in the microwave for a warm treat.

2. How Should I Store Leftovers?

Store any leftover cookie pie in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days. You can also freeze individual slices for longer storage.

3. Can I Use a Smaller Slow Cooker?

Yes, you can use a smaller slow cooker, but the cooking time may need to be adjusted. A smaller slow cooker will result in a thicker cookie pie, so you may need to add an additional 30-45 minutes of cooking time.

4. What Can I Serve with Chocolate Chip Cookie Pie?

This cookie pie is best served warm with a scoop of vanilla ice cream, whipped cream, or a drizzle of caramel or chocolate sauce.

Slow Cooker Chocolate Chip Cookie Pie is a rich and indulgent dessert that’s easy to make and perfect for sharing. With its gooey center, crispy edges, and delightful chocolate chips throughout, this cookie pie is sure to be a hit at any gathering. The convenience of the slow cooker means you can set it and forget it, freeing up your oven for other dishes. Enjoy this sweet treat with family and friends for a cozy and comforting dessert.

Happy cooking!