Slow Cooker Beef Tips & Noodles

Slow Cooker Beef Tips & Noodles is a comforting, hearty dish that’s perfect for a cozy family dinner. Tender beef tips cooked slowly in a rich, savory gravy served over egg noodles—this is comfort food at its best. The slow cooker does all the work, creating melt-in-your-mouth beef and a flavorful gravy that pairs perfectly with noodles, mashed potatoes, or even rice. This easy recipe requires minimal prep, making it a great option for busy weeknights or lazy weekends.

Table of Contents

1. Introduction
2. Ingredients
3. Step-by-Step Instructions
4. Cook Notes & Tips
5. Variations
6. Frequently Asked Questions (FAQs)
7. Conclusion

Ingredients

For Beef Tips & Noodles

• 2 pounds beef stew meat or beef tips
• 1 tablespoon olive oil
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 2 cups beef broth
• 1/4 cup Worcestershire sauce
• 1 tablespoon soy sauce
• 1 tablespoon Dijon mustard
• 1 teaspoon dried thyme
• 1/2 teaspoon black pepper
• 1/4 cup all-purpose flour
• 1/4 cup water
• 12 ounces egg noodles
• Fresh parsley, chopped (optional, for garnish)

Step-by-Step Instructions

Step 1: Brown the Beef

1. In a skillet over medium-high heat, heat the olive oil. Add the beef stew meat and cook for 3-4 minutes, turning occasionally, until browned on all sides. Transfer the beef to the slow cooker.

Step 2: Sauté the Onion and Garlic

1. In the same skillet, add the chopped onion and cook for 3-4 minutes, until softened. Add the minced garlic and sauté for an additional minute until fragrant. Transfer the onion and garlic to the slow cooker.

Step 3: Prepare the Gravy

1. In a medium bowl, whisk together the beef broth, Worcestershire sauce, soy sauce, Dijon mustard, dried thyme, and black pepper. Pour the mixture over the beef in the slow cooker.

Step 4: Slow Cook

1. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the beef is tender.

Step 5: Thicken the Gravy

1. In a small bowl, whisk together the flour and water to create a slurry. Stir the slurry into the slow cooker during the last 30 minutes of cooking to thicken the gravy.

Step 6: Cook the Noodles

1. About 20 minutes before serving, cook the egg noodles according to the package instructions. Drain and set aside.

Step 7: Serve

1. Serve the beef tips and gravy over the cooked egg noodles. Garnish with chopped fresh parsley if desired.

Cook Notes & Tips

• Browning the Beef: Browning the beef before adding it to the slow cooker adds a depth of flavor to the dish. If you’re short on time, you can skip this step, but it’s worth the extra effort.
• Gravy Consistency: If you prefer a thicker gravy, add an extra tablespoon of flour to the slurry. For a thinner gravy, use less flour.
• Noodles: You can substitute egg noodles with mashed potatoes or rice if you prefer a different base for the beef tips.

Variations

• Mushroom Beef Tips: Add 1 cup of sliced mushrooms to the slow cooker for an earthy flavor that complements the beef.
• Spicy Beef Tips: Add 1/2 teaspoon of crushed red pepper flakes or a few dashes of hot sauce for a spicier version.
• Herbed Beef Tips: Add fresh herbs like rosemary or thyme to the slow cooker for an aromatic touch.

Frequently Asked Questions (FAQs)

1. Can I Use a Different Cut of Beef?

Yes, you can use chuck roast cut into cubes or even sirloin steak tips. Just make sure to adjust the cooking time if necessary.

2. How Should I Store Leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave until warmed through.

3. Can I Freeze Beef Tips & Noodles?

Yes, you can freeze the beef tips and gravy (without the noodles). Let it cool completely, then transfer it to a freezer-safe container. Freeze for up to 3 months. Thaw in the refrigerator before reheating and serving with freshly cooked noodles.

4. What Can I Serve with Beef Tips & Noodles?

This dish is hearty on its own, but you can serve it with a side of steamed vegetables, a green salad, or garlic bread to round out the meal.

Slow Cooker Beef Tips & Noodles is a comforting, delicious meal that’s perfect for any time you want a hearty, satisfying dinner. The tender beef, rich gravy, and egg noodles come together to create a dish that’s sure to become a family favorite. With minimal prep work and the convenience of a slow cooker, you can enjoy a delicious home-cooked meal without the fuss. Give this recipe a try and enjoy the cozy, comforting flavors.

Happy cooking!