Slow Cooker Lasagna Soup Recipe

If you’re craving all the flavors of a traditional lasagna but want something a bit easier to make, this Slow Cooker Lasagna Soup is the perfect solution. With tender pasta, savory ground beef, and a rich tomato broth, this soup is everything you love about lasagna in a comforting, warming bowl. Plus, the slow cooker does most of the work for you, making this a perfect weeknight meal for the whole family.

Table of Contents

1. Introduction
2. Ingredients
3. Step-by-Step Instructions
4. Cook Notes & Tips
5. Variations
6. Frequently Asked Questions (FAQs)
7. Conclusion

Ingredients

For Lasagna Soup

• 1 tablespoon olive oil
• 1 pound ground beef or Italian sausage
• 1 medium onion, chopped
• 4 cloves garlic, minced
• 4 cups chicken broth
• 1 can (28 ounces) crushed tomatoes
• 1 can (14 ounces) diced tomatoes
• 2 tablespoons tomato paste
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1/2 teaspoon crushed red pepper flakes (optional)
• Salt and black pepper, to taste
• 8 ounces lasagna noodles, broken into pieces
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• Fresh basil or parsley, chopped (for garnish)

Step-by-Step Instructions

Step 1: Brown the Meat

1. In a skillet over medium-high heat, heat the olive oil. Add the ground beef or Italian sausage and cook until browned, breaking it into crumbles as it cooks.
2. Add the chopped onion and minced garlic, cooking for an additional 2-3 minutes until the onion is softened. Drain any excess fat.

Step 2: Assemble the Slow Cooker

1. Transfer the browned meat mixture to the slow cooker.
2. Add the chicken broth, crushed tomatoes, diced tomatoes, tomato paste, dried basil, dried oregano, dried thyme, crushed red pepper flakes (if using), salt, and black pepper. Stir to combine.

Step 3: Slow Cook

1. Cover and cook on low for 6-7 hours or on high for 3-4 hours.

Step 4: Add the Pasta

1. About 30 minutes before serving, add the broken lasagna noodles to the slow cooker. Stir well and continue cooking on high until the noodles are tender.

Step 5: Prepare the Cheese Mixture

1. In a small bowl, mix together the ricotta cheese, half of the shredded mozzarella, and half of the grated Parmesan.

Step 6: Serve

1. Ladle the lasagna soup into bowls and top with a dollop of the cheese mixture. Sprinkle with additional mozzarella, Parmesan, and fresh basil or parsley before serving.

Cook Notes & Tips

• Pasta Cooking Time: Keep an eye on the pasta to ensure it doesn’t overcook and become mushy. Check it around the 20-minute mark.
• Meat Option: For a leaner option, use ground turkey or chicken instead of beef or sausage.
• Broth: If you prefer a thicker consistency, reduce the amount of chicken broth slightly.

Variations

• Vegetarian Version: Omit the meat and add vegetables like zucchini, bell peppers, and mushrooms for a hearty vegetarian option.
• Creamy Lasagna Soup: Stir in 1/2 cup of heavy cream or half-and-half at the end of cooking for a creamier broth.
• Spicy Kick: Add extra crushed red pepper flakes or use spicy Italian sausage for a spicier flavor.

Frequently Asked Questions (FAQs)

1. Can I Make This Soup Ahead of Time?

Yes! You can make the soup base ahead of time and store it in the refrigerator for up to 3 days. When ready to serve, reheat it and add the lasagna noodles.

2. How Should I Store Leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave until warmed through.

3. Can I Freeze Lasagna Soup?

Yes, you can freeze the soup without the pasta for up to 3 months. Cook fresh pasta when reheating to avoid mushiness.

4. What Should I Serve with Lasagna Soup?

This soup is delicious with a side of garlic bread or a simple green salad to round out the meal.

Slow Cooker Lasagna Soup is a comforting and easy way to enjoy all the flavors of classic lasagna without all the layering and baking. With tender noodles, a rich tomato broth, and creamy cheese, this soup is sure to become a family favorite. Set up your slow cooker, let it do the work, and enjoy a cozy bowl of lasagna-inspired goodness.

Happy cooking!