Slow Cooker 5-Ingredient Chicken Tikka Masala Recipe

Slow Cooker 5-Ingredient Chicken Tikka Masala is an easy and flavorful dish that brings the delicious taste of Indian cuisine to your dinner table with minimal effort. With just five simple ingredients, this creamy, aromatic chicken tikka masala is perfect for busy weeknights when you want a comforting and satisfying meal without spending hours in the kitchen.

Table of Contents

• Introduction
• Ingredients
• Instructions
• Cooking Tips & Notes
• Variations
• FAQs
• Serving Suggestions
• Conclusion

Introduction

If you love Indian food but want a quick and easy way to make it at home, this Slow Cooker 5-Ingredient Chicken Tikka Masala is the answer. With just a handful of ingredients—chicken, tikka masala sauce, coconut milk, onion, and spices—you can create a rich, flavorful dish that rivals your favorite takeout. The slow cooker makes it incredibly simple, allowing the chicken to absorb all the aromatic flavors while cooking to tender perfection.

This dish is perfect for busy days when you need a hands-off, no-fuss meal that’s sure to impress. Serve it over rice or with naan bread for a complete meal that will transport you to the heart of India.

Ingredients

• 2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
• 1 medium onion, chopped
• 1 jar (16 oz) tikka masala sauce
• 1 can (14 oz) coconut milk
• 1 teaspoon garam masala
• Fresh cilantro, chopped (optional, for garnish)

Instructions

Step 1: Prepare the Slow Cooker

1. Lightly grease the slow cooker with non-stick cooking spray.
2. Add the chopped onion to the bottom of the slow cooker.

Step 2: Add the Ingredients

1. Place the bite-sized chicken pieces on top of the onion.
2. Pour the tikka masala sauce over the chicken.
3. Add the coconut milk and sprinkle in the garam masala. Stir to combine all ingredients.

Step 3: Cook the Chicken

1. Cover the slow cooker and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.

Step 4: Serve

1. Garnish with chopped fresh cilantro, if desired.
2. Serve warm over steamed rice or with naan bread.

Cooking Tips & Notes

• Chicken: You can use boneless, skinless chicken thighs instead of chicken breasts for a juicier result.
• Coconut Milk: Use full-fat coconut milk for a creamier sauce, but you can substitute with light coconut milk if you prefer a lighter version.
• Tikka Masala Sauce: Use a high-quality tikka masala sauce for the best flavor. Adjust the amount based on your preference for a thicker or thinner sauce.

Variations

• Vegetable Addition: Add 1 cup of chopped bell peppers or spinach to the slow cooker during the last hour of cooking for added color and nutrition.
• Spicy Version: Add 1/2 teaspoon of red pepper flakes or a chopped chili pepper for extra heat.
• Creamy Version: Stir in 1/4 cup of heavy cream during the last 10 minutes of cooking for an extra creamy sauce.

Frequently Asked Questions (FAQs)

1. Can I Use Frozen Chicken?

Yes, you can use frozen chicken, but be sure to adjust the cooking time accordingly. It may take slightly longer for the chicken to cook through.

2. How Do I Store Leftovers?

Store leftover chicken tikka masala in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop until warmed through.

3. Can I Freeze This Dish?

Yes, you can freeze chicken tikka masala. Let it cool completely, then store in a freezer-safe container for up to 3 months. Thaw in the refrigerator before reheating.

4. Can I Use Homemade Tikka Masala Sauce?

Yes, you can use homemade tikka masala sauce if you prefer. Just adjust the spices and seasoning as needed to suit your taste.

Serving Suggestions

• Rice: Serve this chicken tikka masala over steamed basmati rice for a classic pairing.
• Naan Bread: Pair with warm naan bread to soak up the delicious sauce.
• Vegetable Side: Serve with a side of roasted vegetables or a simple cucumber salad for added freshness.

Slow Cooker 5-Ingredient Chicken Tikka Masala is an easy, flavorful dish that’s perfect for any night of the week. With tender chicken in a rich, creamy sauce, this dish is sure to satisfy your cravings for Indian cuisine. The slow cooker makes it incredibly convenient, allowing you to enjoy a delicious, comforting meal with minimal effort. Give this recipe a try, and enjoy the flavors of a classic Indian favorite right at home!