Hennessy Wings are a deliciously sweet and savory dish with a touch of luxury from the addition of cognac. These wings are perfectly crispy, coated in a Hennessy-infused glaze that’s sticky, flavorful, and incredibly addictive. Perfect for game nights, parties, or any special occasion, these wings are sure to be a crowd-pleaser!
Table of Contents
- Introduction
- Ingredients
- Instructions
- Cook Notes & Tips
- Variations
- Frequently Asked Questions (FAQs)
- Conclusion
Introduction
Hennessy Wings are a fun and flavorful twist on classic chicken wings. The star of this dish is the rich, caramel-like Hennessy glaze that coats the wings, giving them a unique flavor that’s both sweet and savory. These wings are crispy, sticky, and packed with bold flavors that make them ideal for entertaining guests or simply indulging yourself. Whether you’re a fan of cognac or just love unique wing recipes, Hennessy Wings are sure to satisfy.
Ingredients
For the Wings
- 2 pounds chicken wings, separated into flats and drumettes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon vegetable oil
For the Hennessy Glaze
- 1/2 cup Hennessy cognac
- 1/3 cup soy sauce
- 1/3 cup honey
- 1/4 cup brown sugar
- 2 tablespoons ketchup
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes (optional, for heat)
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top. Lightly grease the rack.
- Season the Wings: In a large bowl, toss the chicken wings with garlic powder, onion powder, smoked paprika, salt, black pepper, and vegetable oil until well coated.
- Bake the Wings: Arrange the seasoned wings in a single layer on the wire rack. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
- Prepare the Hennessy Glaze: While the wings are baking, make the glaze. In a medium saucepan, combine the Hennessy, soy sauce, honey, brown sugar, ketchup, apple cider vinegar, garlic powder, and red pepper flakes. Bring to a simmer over medium heat, stirring occasionally. Let the glaze simmer for 10-12 minutes, or until it has thickened slightly.
- Coat the Wings: Once the wings are done baking, remove them from the oven. Transfer the wings to a large bowl and pour the warm Hennessy glaze over them. Toss until the wings are evenly coated in the glaze.
- Serve: Arrange the glazed wings on a serving platter and garnish with chopped green onions or sesame seeds if desired. Serve hot and enjoy!
Cook Notes & Tips
- Crispier Wings: For extra crispy wings, pat the wings dry with paper towels before seasoning. You can also bake them at 425°F for a few extra minutes if needed.
- Glaze Consistency: Let the glaze simmer until it’s thick enough to coat the back of a spoon. It will continue to thicken as it cools.
- Grill Option: These wings can also be grilled instead of baked. Grill over medium heat for 20-25 minutes, turning frequently, until fully cooked.
Variations
- Spicy Hennessy Wings: Add more red pepper flakes or a few dashes of hot sauce to the glaze for a spicier kick.
- Honey Garlic Hennessy Wings: Add 1-2 teaspoons of minced garlic to the glaze for a more pronounced garlic flavor.
- Air Fryer Option: Cook the wings in an air fryer at 400°F for 20-25 minutes, shaking halfway through, for a quicker cooking method.
Frequently Asked Questions (FAQs)
1. Can I Use Another Type of Alcohol?
Yes, you can use a different type of cognac or even bourbon if you prefer. The flavor will vary slightly, but it will still be delicious.
2. How Do I Store Leftover Wings?
Store leftover wings in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F until warmed through.
3. Can I Make the Glaze Ahead of Time?
Yes, you can make the glaze ahead of time and store it in the refrigerator. Reheat it gently on the stovetop before using.
Hennessy Wings are a flavorful and unique twist on traditional chicken wings. The combination of crispy wings and the rich, sweet, and savory Hennessy glaze makes this dish perfect for any gathering or special occasion. Whether you’re hosting a game night or just craving something different, these wings are sure to impress.
Give this recipe a try, and enjoy the bold flavors of Hennessy Wings!
Happy Cooking!
