CrockPot Chicken and Dumplings is the ultimate comfort food made easy. This dish combines tender chicken, hearty vegetables, and fluffy dumplings, all simmered together in a creamy broth. Using a slow cooker takes the fuss out of cooking, allowing you to enjoy a comforting, homemade meal with minimal effort. Perfect for chilly days or whenever you need a warm and cozy meal.
Table of Contents
- Introduction
- Ingredients
- Instructions
- Cook Notes
- Variations
- Serving Suggestions
- Frequently Asked Questions
- Conclusion
Ingredients
Main Ingredients
- 1 1/2 pounds boneless, skinless chicken breasts
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 medium carrots, sliced
- 2 celery stalks, sliced
- 4 cups chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 can (10.5 oz) cream of chicken soup
- 1 cup frozen peas
Dumplings
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 tablespoons unsalted butter, melted
Instructions
Step 1: Prepare the Slow Cooker
Place the chicken breasts in the bottom of the slow cooker. Add the chopped onion, garlic, carrots, and celery.
Step 2: Add Broth and Seasonings
Pour the chicken broth over the vegetables and chicken. Add the dried thyme, dried parsley, salt, and black pepper. Stir to combine.
Step 3: Cook
Cover and cook on LOW for 6-7 hours or on HIGH for 3-4 hours, until the chicken is fully cooked and tender.
Step 4: Shred the Chicken
Remove the chicken breasts from the slow cooker and shred them with two forks. Return the shredded chicken to the slow cooker. Stir in the cream of chicken soup and frozen peas.
Step 5: Make the Dumplings
In a medium bowl, whisk together the flour, baking powder, and salt. Stir in the milk and melted butter until just combined.
Step 6: Add Dumplings to the Slow Cooker
Drop spoonfuls of the dumpling mixture onto the surface of the soup in the slow cooker. Cover and cook on HIGH for 30-35 minutes, or until the dumplings are cooked through and fluffy.
Step 7: Serve
Serve the CrockPot Chicken and Dumplings hot, garnished with extra dried parsley if desired. Enjoy!
Cook Notes
- Chicken: You can also use boneless, skinless chicken thighs for extra flavor and tenderness.
- Vegetables: Feel free to add extra vegetables like corn or green beans for added color and nutrition.
- Cream of Chicken Soup: You can substitute with cream of celery soup for a different flavor.
Variations
1. Cheesy Chicken and Dumplings
Add 1/2 cup shredded cheddar cheese to the dumpling batter for a cheesy twist.
2. Herb Dumplings
Add 1 teaspoon dried rosemary or thyme to the dumpling batter for an herbaceous flavor.
3. Spicy Chicken and Dumplings
Add 1/2 teaspoon crushed red pepper flakes to the broth for a little heat.
Serving Suggestions
- Side Salad: Serve with a simple green salad to add freshness to the meal.
- Crusty Bread: Pair with crusty bread to soak up the delicious creamy broth.
- Roasted Vegetables: Roasted brussels sprouts or carrots make great side dishes to add more vegetables to the meal.
Frequently Asked Questions
Can I Make CrockPot Chicken and Dumplings Ahead of Time?
Yes! You can prepare the chicken and vegetable portion of the dish ahead of time and store it in the refrigerator for up to 2 days. Add the dumplings just before reheating in the slow cooker.
How Do I Store Leftovers?
Store any leftover Chicken and Dumplings in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop.
Can I Freeze CrockPot Chicken and Dumplings?
You can freeze the chicken and broth portion, but the dumplings are best made fresh. Freeze the soup in a freezer-safe container for up to 3 months. Thaw in the refrigerator before reheating and adding fresh dumplings.
CrockPot Chicken and Dumplings is a comforting and easy-to-make meal that’s perfect for busy days when you want something warm and satisfying. With its tender chicken, flavorful vegetables, and fluffy dumplings, this dish is a classic favorite that the whole family will love. Give this recipe a try, and enjoy a cozy bowl of comfort food!
Did you make this recipe? Share your experience in the comments below and let us know how it turned out!