Slow Cooker Minister’s Delight is a simple yet delicious dessert that’s perfect for family gatherings or potlucks. Made with just a few ingredients and cooked in a slow cooker, this comforting dessert is similar to a cobbler or dump cake. It’s full of sweet flavors and best served warm with a scoop of vanilla ice cream. With minimal effort, you can create a delightful treat that will have everyone asking for seconds!
Table of Contents
- Ingredients
- Instructions
- Cooking Notes
- Variations
- Frequently Asked Questions (FAQs)
- Conclusion
Ingredients
- 1 box (15.25 oz) yellow cake mix
- 1 can (21 oz) cherry pie filling
- 1 can (20 oz) crushed pineapple (undrained)
- 1/2 cup unsalted butter (melted)
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon (optional)
- Vanilla ice cream (for serving, optional)
Instructions
Step 1: Prepare the Slow Cooker
- Spray the inside of a slow cooker (6-quart or larger) with non-stick cooking spray or lightly grease it with butter to prevent sticking.
Step 2: Layer the Ingredients
- Pour the entire can of crushed pineapple (with juice) into the bottom of the slow cooker and spread it evenly.
- Spoon the cherry pie filling over the crushed pineapple, spreading it evenly.
- Sprinkle the dry yellow cake mix evenly over the fruit layers.
- Drizzle the melted butter evenly over the cake mix, trying to cover as much of the dry mix as possible.
- Add the vanilla extract by drizzling it over the top, and if desired, sprinkle with ground cinnamon for added flavor.
Step 3: Cook the Dessert
- Cover the slow cooker with the lid and cook on high for 2-3 hours or on low for 4-5 hours. The dessert is done when the top is golden and the edges are bubbling.
- Once finished, turn off the slow cooker and let the dessert cool slightly before serving.
Step 4: Serve
- Serve the Minister’s Delight warm, topped with a scoop of vanilla ice cream if desired. Enjoy the comforting combination of sweet fruit and tender cake.
Cooking Notes
- Butter Coverage: Try to drizzle the melted butter as evenly as possible over the cake mix to ensure all areas bake properly. Some dry spots may still occur, but they add a nice texture.
- Slow Cooker Size: A 6-quart slow cooker works well for this recipe. If using a smaller or larger slow cooker, adjust the cooking time as needed.
- Optional Additions: You can sprinkle chopped pecans or walnuts on top before cooking for added crunch and flavor.
Variations
Apple Minister’s Delight
- Replace the cherry pie filling with apple pie filling and add a sprinkle of nutmeg along with the cinnamon for an apple pie twist.
Berry Bliss Delight
- Use mixed berry pie filling instead of cherry pie filling for a different fruity flavor. You can also use blueberry or strawberry pie filling.
Chocolate Chip Minister’s Delight
- Sprinkle 1/2 cup of chocolate chips on top of the cake mix before drizzling the butter for a chocolatey addition to the dessert.
Frequently Asked Questions (FAQs)
Can I Make This Recipe Ahead of Time?
Yes, you can make Minister’s Delight ahead of time and reheat it before serving. Store leftovers in an airtight container in the refrigerator for up to 3 days, and reheat in the microwave or slow cooker until warmed through.
Can I Use Fresh Fruit Instead of Canned?
Yes, you can use fresh fruit, but you may need to add extra sugar and some liquid (like juice or water) to ensure the fruit mixture stays moist and flavorful.
How Do I Store Leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat individual portions in the microwave or reheat the entire dessert in the slow cooker on low until warmed through.
Can I Use a Different Cake Mix Flavor?
Absolutely! You can use white cake mix, spice cake mix, or even chocolate cake mix to add a different flavor to the dessert.
Slow Cooker Minister’s Delight is a comforting, easy dessert that requires minimal effort but delivers maximum flavor. With layers of sweet fruit, buttery cake, and optional warm spices, this dessert is perfect for sharing with family and friends. Whether you serve it at a gathering or as a cozy treat for yourself, it’s sure to become a favorite.
Feel free to get creative with the variations and make this dessert your own. Enjoy the warm, comforting flavors, and don’t forget to top it off with a scoop of ice cream for the perfect finishing touch!