Oven-Fried Feta Rolls with Chili Honey Recipe

These Oven-Fried Feta Rolls with Chili Honey are a crispy, savory delight that’s easy to prepare and perfect for any occasion. Creamy feta cheese is wrapped in crispy phyllo dough and baked until golden, then drizzled with sweet and spicy chili honey. The combination of salty feta, flaky phyllo, and spicy-sweet honey makes these rolls an irresistible appetizer or snack. Serve them at your next gathering, and watch them disappear in no time!

Table of Contents

1. Ingredients
2. Instructions
3. Cook Notes & Tips
4. Recipe Variations
5. Frequently Asked Questions (FAQs)
6. Conclusion

Ingredients

For the Feta Rolls

• 8 oz block of feta cheese
• 8 sheets phyllo dough
• 4 tablespoons melted butter
• 1 tablespoon olive oil

For the Chili Honey

• 1/4 cup honey
• 1 teaspoon crushed red pepper flakes
• 1/2 teaspoon smoked paprika (optional)

Instructions

Step 1: Prepare the Phyllo Dough

• Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
• Lay one sheet of phyllo dough on a clean surface. Brush lightly with melted butter, then place another sheet of phyllo on top, brushing again with butter. Repeat until you have four layers of phyllo dough.

Step 2: Wrap the Feta

• Cut the block of feta cheese in half lengthwise, creating two long pieces.
• Place one piece of feta at the bottom edge of the stacked phyllo sheets. Fold the sides of the phyllo over the feta, then roll it up tightly like a burrito. Brush the outside with more melted butter to seal the roll.
• Repeat with the remaining phyllo sheets and feta.

Step 3: Bake the Feta Rolls

• Place the feta rolls on the prepared baking sheet. Brush each roll with a little olive oil for extra crispiness.
• Bake in the preheated oven for 20-25 minutes, or until the phyllo is golden brown and crispy.

Step 4: Make the Chili Honey

• While the rolls are baking, prepare the chili honey. In a small saucepan, warm the honey over low heat. Stir in the crushed red pepper flakes and smoked paprika (if using).
• Allow the mixture to infuse for 5 minutes, then remove from heat and let it cool slightly.

Step 5: Serve

• Remove the feta rolls from the oven and let them cool for a few minutes. Drizzle the warm chili honey over the rolls before serving.
• Serve warm, garnished with extra red pepper flakes if desired.

Cook Notes & Tips

• Phyllo Dough: Phyllo dough can be delicate and tends to dry out quickly. Keep the sheets covered with a damp kitchen towel while assembling the rolls to prevent them from drying out.
• Cheese: For the best flavor, use a high-quality block of feta cheese. Avoid crumbled feta, as it won’t hold together as well during baking.
• Chili Honey: Adjust the amount of crushed red pepper flakes to your desired spice level. If you prefer a milder flavor, use less chili.

Recipe Variations

• Herb Feta Rolls: Add a few fresh herbs, like dill or thyme, to the feta before wrapping for an extra layer of flavor.
• Sweet Variation: Replace the chili honey with regular honey and sprinkle the rolls with sesame seeds before baking for a sweet twist.
• Cheese Substitution: Try using halloumi or goat cheese in place of feta for a different flavor and texture.

Frequently Asked Questions (FAQs)

Q: Can I make these rolls ahead of time? A: Yes! You can assemble the feta rolls ahead of time and store them in the refrigerator for up to 24 hours. Just bake them when you’re ready to serve.

Q: Can I freeze the feta rolls? A: Yes, you can freeze the assembled feta rolls before baking. Store them in an airtight container in the freezer for up to 2 months. Bake from frozen, adding a few extra minutes to the cooking time.

Q: What can I serve with these feta rolls? A: These feta rolls are delicious on their own, but they also pair well with a simple green salad or a platter of fresh vegetables for a complete appetizer spread.

These Oven-Fried Feta Rolls with Chili Honey are a fantastic appetizer that combines crispy, flaky phyllo with creamy feta cheese and a spicy-sweet honey drizzle. They’re easy to make, require minimal ingredients, and are sure to impress anyone who tries them. Perfect for parties, gatherings, or a special night in, these rolls are a delightful combination of flavors and textures that will leave everyone wanting more. Give this recipe a try and enjoy a unique and tasty treat!