Name: Old-Fashioned Church-Supper Peanut Butter Brownie Swirl Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: Makes 24 cookies
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 1/3 cup creamy peanut butter; 1 large egg; 1 teaspoon vanilla extract; 1/2 cup semisweet chocolate chips

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Introduction

Imagine the aroma of freshly baked old-fashioned peanut butter swirl cookies filling your kitchen, reminiscent of nostalgic church supper dessert ideas. In this comprehensive guide, we will delve into the world of church supper brownie cookies and explore the best peanut butter brownie swirl cookies you can make at home. Get ready to embark on a baking adventure filled with high CPC peanut butter brownie recipes and unique church supper cookie recipes that will surely delight your taste buds.

Before we dive into the recipe, let’s uncover why old-fashioned church supper dessert ideas hold a special place in our hearts. These desserts not only bring a sense of comfort and warmth but also serve as a reminder of cherished memories shared with loved ones. Now, let’s roll up our sleeves and discover how to make peanut butter brownie cookies that capture the essence of traditional church suppers.

Whether you are a seasoned baker or a novice in the kitchen, this guide will provide you with all the peanut butter swirl cookie baking tips you need to create top-rated brownie swirl cookie recipes that are both delicious and visually appealing. So, let’s get started on this sweet journey of creating easy old-fashioned brownie cookies with a delightful peanut butter twist!

Why You’ll Love This Recipe

These old-fashioned peanut butter swirl cookies are the epitome of comfort and indulgence, offering a perfect balance of flavors and textures. The combination of rich peanut butter and decadent chocolate in these brownie swirl cookies is simply irresistible, making them a favorite among dessert enthusiasts.

What sets this recipe apart is its simplicity and versatility. With just a few basic ingredients, you can whip up a batch of these delightful treats in no time. Whether you prefer a soft and chewy texture or a crunchy bite, these peanut butter brownie cookies can be customized to suit your taste preferences.

Moreover, these cookies are not only a treat for your taste buds but also a healthier alternative to traditional desserts. By using high-quality ingredients and incorporating low competition peanut butter desserts into your baking, you can enjoy a guilt-free indulgence that satisfies your sweet cravings.

So, if you are looking for a crowd-pleasing dessert that is easy to make and sure to impress, this recipe for old-fashioned church-supper peanut butter brownie swirl cookies is your go-to option!

Ingredients

For this delectable recipe, you will need the following ingredients:

– 1 cup all-purpose flour

– 1/2 teaspoon baking powder

– 1/4 teaspoon salt

– 1/2 cup unsalted butter, softened

– 1/2 cup granulated sugar

– 1/2 cup packed brown sugar

– 1/3 cup creamy peanut butter

– 1 large egg

– 1 teaspoon vanilla extract

– 1/2 cup semisweet chocolate chips

Feel free to experiment with different types of chocolate chips or add chopped nuts for extra crunch. These optional ingredient substitutions can elevate the flavor profile of your peanut butter brownie cookies and create a unique twist on the classic recipe.

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a medium bowl, whisk together the flour, baking powder, and salt until well combined.

3. In a separate mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

4. Add the peanut butter, egg, and vanilla extract to the butter-sugar mixture, and mix until smooth.

5. Gradually incorporate the dry ingredients into the wet ingredients, mixing until a soft cookie dough forms.

6. Gently fold in the chocolate chips until evenly distributed throughout the dough.

7. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them a few inches apart.

8. Bake the cookies for 10-12 minutes, or until the edges are set and the tops are lightly golden.

9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

10. Once cooled, serve and enjoy these delightful peanut butter brownie swirl cookies with a glass of cold milk or your favorite hot beverage.

Expert Tips for Success

– To achieve the perfect balance of flavors, use high-quality peanut butter and chocolate in your recipe.

– Make sure the butter is softened to room temperature for easy creaming with the sugars.

– Avoid overmixing the cookie dough to prevent tough cookies. Mix until just combined for a tender texture.

– For extra indulgence, sprinkle a pinch of sea salt on top of the cookies before baking to enhance the sweet and salty contrast.

Variations and Substitutions

If you’re looking to switch up the traditional recipe, here are some creative variations to consider:

– Replace the semisweet chocolate chips with white chocolate chips for a sweeter flavor profile.

– Incorporate chopped peanuts or almonds into the cookie dough for added crunch and nuttiness.

– For a gluten-free option, use almond flour or a gluten-free flour blend in place of all-purpose flour.

– Experiment with different types of nut butter such as almond butter or cashew butter for a unique twist on the classic peanut butter brownie cookies.

Serving Suggestions

These gourmet peanut butter swirl brownies are best enjoyed warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra indulgent treat. Pair them with a cup of freshly brewed coffee or a glass of cold milk for a delightful dessert experience.

For a special occasion, consider serving these delicious cookies on a platter garnished with fresh berries and a dusting of powdered sugar for an elegant presentation that will impress your guests.

FAQs

Q: Can I make ahead and freeze the cookie dough?

A: Yes, you can prepare the cookie dough in advance, shape it into balls, and freeze them. When ready to bake, simply place the frozen cookie dough balls on a baking sheet and bake as directed, adding a few extra minutes to the baking time.

Q: Can I use natural peanut butter in this recipe?

A: While natural peanut butter can be used, it may alter the texture of the cookies slightly. Adjust the consistency of the dough as needed by adding a bit more flour if it appears too wet.

Q: How long do these peanut butter brownie cookies stay fresh?

A: Stored in an airtight container at room temperature, these cookies will stay fresh for up to 5 days. For longer storage, you can freeze the cookies for up to 3 months and thaw as needed.

Final Thoughts

In conclusion, these DIY old-fashioned peanut butter cookies are a true delight for any occasion, from casual gatherings to formal events. With a perfect balance of flavors and textures, these nostalgic church supper cookie recipes are sure to become a staple in your baking repertoire.

We hope this guide has inspired you to try your hand at making these high yield peanut butter brownie cookies and explore the world of church supper dessert recipes with peanut butter. Get creative in the kitchen, experiment with different variations, and share your delicious creations with friends and family for a memorable experience that celebrates the joy of baking.

So, gather your ingredients, preheat your oven, and let the aroma of freshly baked peanut butter and chocolate swirl cookies fill your home with warmth and sweetness. Happy baking!