Clicky
health meal, low carbs meals, keto meal
All Recipes

Easy Nougat Bars

If you’re craving a sweet treat that combines a chewy texture with nutty crunch and chocolatey goodness, then these Easy Nougat Bars are exactly what you need! Perfect for a quick dessert or a snack to share, these nougat bars are incredibly simple to make and don’t require any baking. Whether you’re new to candy-making or looking for a fun project with the family, this recipe is sure to please. Let’s get started!

Table of Contents

  1. Introduction
  2. Ingredients
  3. Instructions
  4. Cook Notes & Tips
  5. Variations
  6. Frequently Asked Questions (FAQs)
  7. Conclusion

 

Introduction

Nougat bars are a delightful treat that brings together the classic combination of nougat, nuts, and chocolate in an easy-to-make bar form. Unlike more complex nougat recipes, these easy nougat bars are fuss-free and come together in just minutes using a few simple ingredients. They’re perfect for satisfying that sweet tooth or adding a little homemade treat to a party spread. With a combination of marshmallows, nuts, and chocolate, these bars are indulgent yet easy to make—no candy thermometer required!

 

Ingredients

  • 2 cups mini marshmallows
  • 2 cups salted peanuts
  • 1 cup chopped almonds (optional)
  • 2 cups white chocolate chips
  • 1/2 cup peanut butter
  • 1 1/2 cups milk chocolate chips

 

Instructions

  1. Prepare the Baking Dish: Line an 8×8-inch baking dish with parchment paper, leaving some overhang for easy removal later. Set aside.
  2. Make the Peanut Butter Mixture:
    • In a microwave-safe bowl, combine the white chocolate chips and peanut butter.
    • Microwave in 30-second intervals, stirring after each, until the mixture is smooth and fully melted. Be careful not to overheat it.
  3. Mix in the Marshmallows and Nuts:
    • Add the mini marshmallows, salted peanuts, and chopped almonds (if using) into the melted mixture. Stir until everything is well coated.
  4. Spread in the Baking Dish: Pour the mixture into the prepared baking dish. Press down gently with a spatula to create an even layer.
  5. Add the Chocolate Layer: Melt the milk chocolate chips in the microwave in 30-second intervals, stirring between each interval, until smooth. Pour the melted chocolate over the nougat layer and spread it evenly with a spatula.
  6. Chill: Refrigerate the nougat bars for about 1-2 hours, or until the bars are set and firm.
  7. Slice and Serve: Use the parchment paper overhang to lift the bars out of the baking dish. Slice them into squares or bars and enjoy!

 

Cook Notes & Tips

  • Melting Chocolate: Be sure to melt the chocolate chips in short intervals to avoid burning them.
  • Nut Options: You can substitute or mix in different nuts like cashews or pecans for variety.
  • Storage: Store these bars in an airtight container at room temperature for up to a week, or refrigerate for a firmer texture.

 

Variations

  • Dark Chocolate Version: Use dark chocolate chips instead of milk chocolate for a richer flavor.
  • Dried Fruit Addition: Add 1/2 cup of dried cranberries or raisins for a fruity twist.
  • Coconut Nougat Bars: Mix in 1/2 cup of shredded coconut for a tropical flavor.

 

Frequently Asked Questions (FAQs)

1. Can I Use Crunchy Peanut Butter?

Yes, crunchy peanut butter will work well and will add an extra layer of texture to the bars.

2. How Do I Prevent the Chocolate From Seizing?

Make sure all your bowls and utensils are completely dry before melting the chocolate. Any moisture can cause chocolate to seize and become grainy.

3. Can I Make These Bars Nut-Free?

Absolutely! Substitute the peanuts and almonds with sunflower seeds or another nut-free crunchy element for a similar texture.

 

These Easy Nougat Bars are a simple, no-bake treat that delivers big on flavor and texture. With chewy marshmallows, crunchy nuts, and a rich chocolate coating, they’re perfect for satisfying a sweet craving or sharing with friends and family. Whether you stick with the classic version or mix things up with your favorite add-ins, these nougat bars are sure to become a beloved favorite. Try them out today and enjoy the delicious results!

Happy Snacking!

 

567 Comments

  1. Hello! This post could not be written any better! Reading through this post reminds me of my good old room mate! He always kept chatting about this. I will forward this article to him. Fairly certain he will have a good read. Many thanks for sharing!

  2. I’m really loving the theme/design of your blog. Do you ever run into any internet browser compatibility issues? A handful of my blog audience have complained about my blog not working correctly in Explorer but looks great in Chrome. Do you have any solutions to help fix this issue?

  3. That is really attention-grabbing, You are an overly skilled blogger. I have joined your feed and look forward to seeking extra of your excellent post. Additionally, I have shared your site in my social networks

  4. Howdy, I believe your web site could possibly be having browser compatibility issues. When I take a look at your blog in Safari, it looks fine however when opening in Internet Explorer, it’s got some overlapping issues. I simply wanted to provide you with a quick heads up! Other than that, fantastic blog!

  5. You really make it seem really easy along with your presentation however I to find this matter to be actually something that I think I might by no means understand. It sort of feels too complex and extremely vast for me. I’m looking forward on your subsequent submit, I will try to get the dangle of it!

  6. Do you mind if I quote a couple of your articles as long as I provide credit and sources back to your weblog? My blog site is in the very same niche as yours and my visitors would certainly benefit from a lot of the information you present here. Please let me know if this okay with you. Cheers!

  7. Hi there, I discovered your website via Google at the same time as looking for a similar matter, your web site got here up, it seems great. I have bookmarked it in my google bookmarks.
    Hi there, simply become aware of your weblog via Google, and found that it’s really informative. I am gonna watch out for brussels. I will appreciate for those who continue this in future. Lots of folks might be benefited from your writing. Cheers!

  8. My developer is trying to convince me to move to .net from PHP. I have always disliked the idea because of the expenses. But he’s tryiong none the less. I’ve been using Movable-type on a number of websites for about a year and am concerned about switching to another platform. I have heard excellent things about blogengine.net. Is there a way I can transfer all my wordpress content into it? Any help would be greatly appreciated!

  9. Simply want to say your article is as astonishing. The clarity to your publish is simply great and that i can think you are a professional on this subject. Fine with your permission let me to grab your feed to keep updated with impending post. Thanks a million and please keep up the enjoyable work.

  10. Hey very cool blog!! Man .. Excellent .. Amazing .. I’ll bookmark your blog and take the feeds additionally? I am glad to search out so many helpful info right here within the post, we need work out more strategies on this regard, thanks for sharing. . . . . .

  11. Do you mind if I quote a couple of your articles as long as I provide credit and sources back to your webpage? My blog site is in the exact same area of interest as yours and my visitors would certainly benefit from some of the information you provide here. Please let me know if this alright with you. Thanks!

  12. Excellent pieces. Keep posting such kind of info on your site. Im really impressed by your blog.
    Hey there, You have performed an excellent job. I will certainly digg it and in my view recommend to my friends. I am confident they will be benefited from this site.

  13. Hmm is anyone else experiencing problems with the images on this blog loading? I’m trying to determine if its a problem on my end or if it’s the blog. Any feedback would be greatly appreciated.

  14. Hello there! This post could not be written any better! Reading through this post reminds me of my previous room mate! He always kept talking about this. I will forward this page to him. Fairly certain he will have a good read. Thanks for sharing!

  15. I will right away snatch your rss feed as I can not in finding your e-mail subscription hyperlink or newsletter service. Do you have any? Kindly allow me know in order that I may just subscribe. Thanks.

  16. Hi there just wanted to give you a quick heads up. The text in your post seem to be running off the screen in Internet explorer. I’m not sure if this is a format issue or something to do with internet browser compatibility but I figured I’d post to let you know. The style and design look great though! Hope you get the issue resolved soon. Thanks

  17. Hey I know this is off topic but I was wondering if you knew of any widgets I could add to my blog that automatically tweet my newest twitter updates. I’ve been looking for a plug-in like this for quite some time and was hoping maybe you would have some experience with something like this. Please let me know if you run into anything. I truly enjoy reading your blog and I look forward to your new updates.

Leave a Reply

Your email address will not be published. Required fields are marked *