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Slow Cooker Hamburger Mac & Cheese

Health meal, low carbs meals, keto meal
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Slow Cooker Hamburger Mac & Cheese is a hearty and comforting dish that combines tender ground beef, creamy cheese sauce, and perfectly cooked pasta for a satisfying meal. This easy slow cooker recipe is perfect for busy weeknights or weekend comfort food, with minimal hands-on time and a whole lot of flavor. Just set it in your slow cooker and let it do all the work while you enjoy a rich, cheesy dinner that everyone will love.

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Table of Contents

  1. Introduction
  2. Ingredients
  3. Step-by-Step Instructions
  4. Cook Notes & Tips
  5. Variations
  6. Frequently Asked Questions (FAQs)
  7. Conclusion

Ingredients

For Slow Cooker Hamburger Mac & Cheese

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 3 cups beef broth
  • 1 (10.5-ounce) can condensed cream of mushroom soup
  • 1 (14.5-ounce) can diced tomatoes, drained
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 cups uncooked elbow macaroni
  • 2 cups shredded sharp cheddar cheese
  • 1 cup heavy cream
  • Fresh parsley, chopped (for garnish)

Step-by-Step Instructions

Step 1: Prepare the Ground Beef

  1. In a skillet over medium heat, cook the ground beef until browned, breaking it apart as it cooks. Drain any excess fat.
  2. Add the chopped onion and minced garlic to the skillet, cooking for an additional 3-4 minutes until the onion is softened and fragrant.

Step 2: Assemble in the Slow Cooker

  1. Transfer the cooked ground beef mixture to a 6-quart slow cooker.
  2. Stir in the beef broth, condensed cream of mushroom soup, drained diced tomatoes, Worcestershire sauce, paprika, salt, and black pepper until well combined.

Step 3: Cook

  1. Cover the slow cooker and cook on low for 3-4 hours, or on high for 1.5-2 hours.
  2. Stir in the uncooked elbow macaroni, making sure it is fully submerged in the sauce.
  3. Cover and cook on high for an additional 30-40 minutes, or until the pasta is tender.

Step 4: Add the Cheese and Cream

  1. Once the pasta is cooked, stir in the shredded cheddar cheese and heavy cream until the cheese is melted and the sauce is creamy.

Step 5: Serve

  1. Garnish with chopped fresh parsley before serving.
  2. Serve hot, and enjoy the cheesy, comforting goodness.

Cook Notes & Tips

  • Ground Beef: You can substitute the ground beef with ground turkey or chicken for a lighter version.
  • Pasta: Make sure to add the pasta during the last 30-40 minutes of cooking to avoid overcooked, mushy pasta.
  • Cheese: For extra flavor, use a combination of cheeses like cheddar and mozzarella.

Variations

  • Spicy Hamburger Mac & Cheese: Add 1/2 teaspoon of cayenne pepper or diced jalapeños for a spicy kick.
  • Vegetable Additions: Stir in 1 cup of frozen peas or chopped bell peppers during the last hour of cooking for added nutrients.
  • Bacon Cheeseburger Mac: Stir in 1/2 cup of crumbled cooked bacon for a bacon cheeseburger twist.

Frequently Asked Questions (FAQs)

1. Can I Make This Recipe Ahead of Time?

Yes, you can prepare the ground beef mixture ahead of time and store it in the refrigerator for up to 24 hours. When ready to cook, add it to the slow cooker and proceed with the recipe.

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2. How Should I Store Leftovers?

Store any leftover mac & cheese in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of broth or cream if needed to maintain creaminess.

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3. Can I Freeze This Dish?

Freezing is not recommended, as the texture of the pasta may change when thawed. It’s best to enjoy this dish fresh or refrigerated.

4. What Can I Serve with Hamburger Mac & Cheese?

This dish pairs well with a side salad, garlic bread, or steamed vegetables for a complete meal.

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Slow Cooker Hamburger Mac & Cheese is a rich and creamy dish that’s perfect for any night of the week. Combining tender ground beef, creamy cheese sauce, and perfectly cooked pasta, it’s sure to become a family favorite. With minimal prep and easy slow cooking, you can enjoy a comforting, hearty meal with little effort. Feel free to customize the ingredients to suit your taste, and enjoy this classic comfort dish with your loved ones.

Happy cooking!

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