Black Pepper Chicken Recipe
Introduction
In this article, I will share with you my favorite recipe for black pepper chicken. This dish is packed with flavor and is perfect for a delicious and satisfying meal. I have been making this recipe for years, and it never fails to impress my family and friends. The combination of tender chicken, aromatic black pepper, and savory seasonings creates a mouthwatering dish that you will want to make again and again.
Ingredients
To make black pepper chicken, you will need the following ingredients:
– 2 pounds of boneless, skinless chicken breasts
– 2 tablespoons of vegetable oil
– 2 cloves of garlic, minced
– 1 tablespoon of freshly ground black pepper
– 2 tablespoons of soy sauce
– 1 tablespoon of oyster sauce
– 1 tablespoon of cornstarch
– 1/2 cup of chicken broth
– Salt to taste
Steps by Step Instructions
Follow these steps to make delicious black pepper chicken:
Step 1: Prepare the Chicken
Start by cutting the chicken breasts into bite-sized pieces. Season them with salt and set aside.
Step 2: Cook the Chicken
Heat the vegetable oil in a large skillet over medium heat. Add the minced garlic and cook until fragrant. Add the chicken pieces to the skillet and cook until they are browned on all sides.
Step 3: Add the Seasonings
Sprinkle the freshly ground black pepper over the chicken. Add the soy sauce and oyster sauce. Stir well to coat the chicken evenly with the seasonings.
Step 4: Thicken the Sauce
In a small bowl, mix the cornstarch with chicken broth until well combined. Pour the mixture into the skillet with the chicken. Stir gently to incorporate the sauce with the chicken.
Step 5: Simmer and Serve
Reduce the heat to low and let the chicken simmer for about 5 minutes, or until the sauce has thickened. Taste and adjust the seasoning if needed. Serve the black pepper chicken hot with steamed rice or noodles.
Keto and Low Carb Variations
If you are following a keto or low carb diet, you can still enjoy black pepper chicken. Simply replace the cornstarch with a low carb thickener like xanthan gum or almond flour. Additionally, you can serve the dish with cauliflower rice instead of regular rice for a low carb option.
Tips
Here are some tips to make the best black pepper chicken:
– Use freshly ground black pepper for maximum flavor.
– Marinate the chicken in the seasonings for 30 minutes before cooking for even more flavor.
– Adjust the amount of black pepper according to your taste preferences.
– Serve the dish with steamed vegetables for a complete meal.
Conclusion
Black pepper chicken is a delicious and easy-to-make dish that is perfect for any occasion. With its bold flavors and tender chicken, it is sure to become a favorite in your household. Whether you are cooking for yourself or entertaining guests, this recipe is a guaranteed crowd-pleaser. Give it a try and enjoy the amazing flavors of black pepper chicken!
FAQs
Q: Can I use bone-in chicken for this recipe?
A: Yes, you can use bone-in chicken for this recipe. Just make sure to adjust the cooking time accordingly to ensure that the chicken is fully cooked.
Q: Can I substitute chicken with tofu?
A: Yes, you can substitute chicken with tofu if you prefer a vegetarian version of this dish. Simply replace the chicken with firm tofu and adjust the cooking time as needed.
Q: Can I make this recipe spicy?
A: Absolutely! If you like spicy food, you can add some red pepper flakes or chopped chili peppers to the dish to give it a kick. Adjust the amount according to your spice tolerance.
