Oven Baked 3-Ingredient Beef and Cream Cheese Crescent Bites

Ingredients

• 1 pound ground beef
• 8 ounces cream cheese, softened
• 1 teaspoon garlic powder
• 2 cans (8 ounces each) refrigerated crescent roll dough
• Chopped fresh parsley or chives (optional for garnish)
• Grated cheese (for topping, optional)

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large skillet over medium heat, cook the ground beef until browned, about 5-7 minutes, and drain excess fat.
3. Lower the heat and add the softened cream cheese and garlic powder, stirring until melted and well combined.
4. Unroll the crescent roll dough and separate the triangles.
5. Place about a tablespoon of the beef and cream cheese mixture at the wider end of each triangle, roll tightly, and place on a lined baking sheet.
6. Bake for 12-15 minutes until golden brown, watching closely.
7. Garnish with parsley or chives if desired, and serve warm.

Nutrition