3-Ingredient Sausage-Cream Cheese Crescent Bundles

Ingredients

• 1 can of crescent roll dough (8 oz)
• 1 package (8 oz) of cream cheese, softened
• 1 pound of cooked sausage, crumbled

Instructions

1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the cream cheese and cooked sausage until well blended.
3. Open the can of crescent roll dough and unroll it onto a clean surface.
4. Spoon about a tablespoon of the sausage mixture onto the widest end of each crescent triangle.
5. Starting from the wide end, roll the crescent dough around the filling, tucking in the sides as you go.
6. Place the rolled bundles on a baking sheet lined with parchment paper.
7. Bake in the preheated oven for 12-15 minutes or until the dough is golden brown and puffy.
8. Remove from the oven and let them cool slightly before serving.

Nutrition