Description
A quick and delicious dip that will elevate your next gathering, featuring a creamy texture and rich, savory flavor.
Ingredients
Scale:
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 packet (1 oz) onion soup mix
Instructions
- In a mixing bowl, use a hand mixer or spatula to beat the softened cream cheese until smooth and creamy.
- Gradually add in the sour cream while continuing to mix. Blend until the mixture is fully incorporated and velvety, about 1-2 minutes.
- Sprinkle in the onion soup mix and mix until everything is well combined.
- Transfer the dip to a serving bowl and cover with plastic wrap. Refrigerate for at least 30 minutes before serving.
- Once chilled, give the dip a quick stir and serve it with your favorite chips, sliced vegetables, or crackers.
Category: Appetizer
Cuisine: American