This 3-ingredient cheesy chicken noodle soup is the ultimate comfort food, combining the heartwarming flavors of chicken, noodles, and cheese into a delightful, creamy concoction.
Ingredients
Scale:
2 cups cooked chicken, shredded
4 cups chicken broth
2 cups egg noodles
1 cup shredded cheddar cheese
Instructions
In a large pot, pour in the 4 cups of chicken broth and bring it to a simmer over medium heat.
Once the broth is simmering, add the 2 cups of egg noodles to the pot. Cook until tender but still al dente.
After the noodles are cooked, add the 2 cups of shredded chicken into the pot. Stir to combine and warm the chicken thoroughly.
Lower the heat slightly and gradually stir in the 1 cup of shredded cheddar cheese until melted and well combined.
Taste the soup and add salt and pepper as desired. You can also add herbs like parsley or thyme for extra flavor.
